The Cooking Gene: A Journey Through African American Culinary History in the Old South

by

Write The First Customer Review
Show Synopsis

"A memoir of Southern cuisine and food culture that traces the paths of the author's ancestors (black and white) through the crucible of slavery to show its effects on our food today"--

Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

Customer Reviews

Write a Review


This item doesn't have extra editions